Food.. such a small word, such a huge conversation. We humans are interesting creatures when it comes to our rules, rituals, stories and madness around eating. The ‘when, why, how and what-the-fuck’ of food is an exploration into psychology, emotion, sociology, physiology, pseudoscience, real science, culture and marketing. In this episode, Psychologist Jacqui Louder and the man with all the food issues attempt to make sense of it all. Well, some of it.
